Tuesday, March 21, 2023

Dining in Polignano a Mare

We have several fabulous dinners in Polignano, starting with our first night at Il Grottino.  The menu looks interesting and we wander in and dine on clams and mussels, octopus, orecchiette with tomato and burrata, and seafood risotto

Clams/mussels, octopus

Orecchiette, risotto

Another evening, we have an epicurean experience at the famous Grotta Palazzese:  scallops with peas, cream, capocollo, and Nduja oil; cacio e pepe and prawn tartar; sea bass with roasted peppers, chard, and capers; and ending with a cheese selection.

Grotta Palazzese


View from the restaurant

Next, we return to Il Grottino for a dinner of clams and mussels, diavola pizza, sesame crusted tuna, and orecchiette with broccolini.

Il Grottino (again)

Street outside Il Grottino

We're only in Polignano a Mare a few days, but we dine incredibly well.

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