Steamed bread with sauce, nasi goreng
Assorted small bites
Another dinner consists of small plates of beef, fish, and pork, with the fish steamed in leaves.
More small bites
Following a similar theme, I later have laksa (spicy noodle soup served with egg and chicken, prawns or fish) and pandan-leaf chicken (chicken steamed in a pandan leaf to give it an aromatic flavor)
Laksa and pandan-leaf chicken
Wandering through Kuala Lumpur, I see hawker stalls in all the markets serving these foods and people dining at tables scattered throughout market enjoying them.
However, I don't find one of my favorites, roast duck, until I get back to Singapore where I catch my flight to San Francisco the next day. I go to my favorite hawker stall and have a half duck to complete the dining experiences for this trip.
Wrapping up the trip with 1/2 roast duck.