The train trip from Bolzano
to Cinque Terre does take a while, reminding us that we are traveling from the
Alps to the Mediterranean, from a chilly,
foggy, rainy, with-some-slight-snow climate to pleasant late-summer weather (we
can still swim in the sea!).
The Trenitalia website doesn’t want to give me the best
connections, I suspect the wait time in Verona is too long for the system to consider
it a valid connection. So, I link
together three separate trips, Bolzano to Verona
Puerta Nuova (1:29 for 9 euros), Verona Porta Nuova to Milano Centrale (1:23 for
9 euros), and Milano Centrale to Monterosso al Mare (2:53 for 9 euros), a trip
stretching from a 7:11am departure from Bolzano
to our 3:03pm arrival in Monterosso, for a total of 27 euros ($30.15). I’ve printed the tickets from the Trenitalia
website and we’re good to go.
We get to experience the long connection time in Verona and sit and wait as other trains come and go, back
and forth between Venice and Milan.
One train for Milan
pulls in and leaves – we’re booked on the next one that connects with our train
to Monterosso.
Waiting in Verona between trains, 1.5 hours
Another train comes and goes
Finally, we get to Milan around noon and head off the platform
to the great food court in the station.
We get two baguette sandwiches to go, tomato/mozzarella and
prosciutto, along with two diet cokes.
Trains lined up at Milano Centrale station
If it were later, we would purchase a bottle of wine
to share on the train, but we want to stay awake and enjoy the scenery as the
train winds through the hills to Genoa and then down the Mediterranean , stopping at
the coastal cities of Santa Margherita/Portofino, Rapallo, Chiavari, Sestri
Levante, Levanto, and, finally, Monterosso al Mare.
The train platform at Monterosso al Mare is packed
with day hikers and people on tours who are finishing up their day and heading back to La Spezia, Pisa,
or their cruise ships. The train station
and the street outside are full of people who have hiked, shopped, or just
sat with a glass of wine and watched the incredible views of the hills, the
beach, and the Mediterranean.
Monterosso train platform, early, before the crowds
As we get off the train, we meet a couple from New Jersey, in
Monterosso for the first time. They have
directions to their hotel from the station and we reassure them that it will
not be hard to find. They ask if there
will be live bands in the restaurants at night and we think, “Uh oh, they’re in
the wrong town!” At least the street
musicians will be playing at the tunnel entrance between the old town and the
new town.
The tunnel was closed for a long time by the mudslides that devastated Monterosso in 2011. Then, for a while the tunnel was open only to pedestrian traffic, but now it has been repaired and pedestrians and the few authorized cars compete for space.
View of the beach in the new town as we emerge from the train station
(pay to rent lounge chair/umbrella)
The tunnel was closed for a long time by the mudslides that devastated Monterosso in 2011. Then, for a while the tunnel was open only to pedestrian traffic, but now it has been repaired and pedestrians and the few authorized cars compete for space.
We wheel our suitcases out of the train station, head down
the street past the beach and the people relaxing at the restaurant tables on
the sidewalk, through the tunnel, emerging in the old town (and another beach), and stroll over to Hotel Villa Steno, about 15-20 minutes.
Coming up the path to Hotel Villa Steno
Walking from the train station is a great way to reacquaint ourselves with the town
and to see people we recognize, although we do have to wade through a few
cruise boat tour groups on their way back to the train station. It is uphill at the end to get to Villa Steno,
but the up part is worth it for the views from the room and from the public
areas of the hotel.
View across Monterosso from our room at Villa Steno
View from the terrace at Villa Steno
Night view of Monterosso from Villa Steno
We can’t say enough great things about Hotel Villa
Steno. We’ve been coming to Cinque Terre
for seven years and keep returning to Villa Steno – the combination of the beauty of
Cinque Terre; the high quality standards maintained at Villa Steno; the
friendly, attentive, attention-to-every-detail focus of Matteo and Carla, the
owners and hosts; the great breakfast buffet - everything comes together for a
truly wonderful experience! It’s a lot
of hard work to keep this up and they do it year after year.
This time we’re
staying for 6 nights, long enough to settle in and enjoy a lot of what Cinque
Terre has to offer.
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